The Cheesecake Factory created the upscale casual dining segment in 1978 with the opening of its first restaurant in Beverly Hills, CA. 45 years later, The Cheesecake Factory is known across the globe for its extensive and creative menu, generous portions, distinctive décor and legendary desserts. With more than 250 menu selections – freshly prepared and from scratch – and more than 30 legendary cheesecakes, there is truly “Something for Everyone” at The Cheesecake Factory.